Ecological rice shrimp farming is one of the sustainable shrimp farming models that not only ensures a clean shrimp supply but also minimizes environmental impact. And farmers have, are currently, and will have plans to engage in ecological shrimp farming. We hope that you can refer to the following...
In aquaculture in general and shrimp-fish farming in particular, watercolor plays a very important role in the formation of natural food chains, biological filtration systems, and stabilization of environmental parameters. In other words, if aquaculture wants to be successful, it must first raise and keep the watercolor stable and...
Currently, the frequent use of chemicals to treat the environment and overuse of antibiotics for frog farming will lead to residual antibiotic content in livestock, causing difficulties in exporting to the market and affecting the health of consumers. In addition, improper use of antibiotics can cause antibiotic resistance in...
Using probiotics is gradually replacing antibiotics and becoming more familiar to people in aquaculture. Using biological solutions is a practical way to protect the environment, ensure animal health and increase crop productivity. Besides, in a market with a wide variety of goods and brands, finding and buying appropriate probiotics is...
Along with the development of the shrimp industry, high-density rearing has become popular, leading to pollution of the environment, which is also a condition for pathogens to thrive, including parasites. When the parasites proliferate, it will create conditions for the development of intestinal infections, especially white feces syndrome, which...
Scientific studies have shown that trace minerals play an important role in the biochemical processes of aquatic animals, making them healthier and increasing their ability to adapt to changes in the environment. Farmed shrimp has a fast growth rate and continuous molting, so the need for trace minerals is...
Recognizing signs of diseases associated with EHP Currently, almost all regions in Vietnam have very high rates of EHP infection in ponds, so most farmers choose to collect shrimp and re-cultivate a new crop.Recognizing signs: There are many opaque white spots on the shrimp's body. Shrimps have loose intestines, segmented segments, curved...
In today's extremely diverse commodity market, choosing quality probiotics to supplement enzymes for aquatic animals is always a top concern of farmers. In particular, digestive enzymes added to the diet are an extremely important and indispensable product for the digestive systems of aquatic animals. However, the use of poor-quality enzymes,...
Viral white spot disease is one of the causes of shrimp death, with up to 90-100% mortality after only 3-10 days of infection. White spot disease has a very fast spreading speed and can spread into a large epidemic causing great losses to people as well as seriously affecting...
Factors to keep in mind when rearing shrimp in winter Vannamei is easy to rear, has a high survival rate, and is widely farmed today, but it is also very sensitive to environmental factors. Especially when raising shrimp at the end of the year which environment is included cold weather,...
