30Th10
WHAT PROBIOTICS SHOULD WE USE TO TACKLE WHITE FECES SYNDROME ASSOCIATED WITH EHP
29Th10
DEALING WITH SOFT PEELED SHRIMP SHELLS AND DROPPING FLESH IN SHRIMP
Shedding (molting) is a normal physiological phenomenon of crustaceans. In order to grow, crustaceans are forced to shed their old shells and form new ones. To prevent soft peeled shrimp shells, it is imperative to eat sufficiently, fully absorb nutrients, and mobilize blood calcium from the hepatopancreas source. Shrimp usually...
22Th10
APPLICATION OF ENZYME IN AGRICULTURE
Enzyme overview
Enzymes, also known as yeast, are biological catalysts whose basic components are proteins. Enzymes are an essential part of the lives of both humans and other animals. They are widely used in various industries such as detergent production, pharmaceuticals, the paper industry, flour production, milk and cheese processing,...
19Th10
HOW TO SUPPLY EFFECTIVE DIGESTIVE ENZYMES IN AQUACULTURE?
In today's extremely diverse commodity market, choosing quality probiotics to supplement enzymes for aquatic animals is always a top concern of farmers. In particular, digestive enzymes added to the diet are an extremely important and indispensable product for the digestive systems of aquatic animals. However, the use of poor-quality enzymes, improper...
18Th10
CẢI TẠO AO NUÔI NHIỄM BỆNH ĐỐM TRẮNG DO VIRUS WSSV (WHITE SPOT SYNDROME VIRUS)
Bệnh đốm trắng do virus là một trong những nguyên nhân gây tỷ lệ tôm chết lên tới 90 – 100% chỉ sau 3-10 ngày nhiễm bệnh. Bệnh đốm trắng có tốc độ lây lan rất nhanh và có thể lan thành dịch rộng gây tổn thất lớn cho bà...
18Th10
RENOVATE WHITE SPOT SHRIMP POND INFECTED BY WSSV (WHITE SPOT SYNDROME VIRUS)
Viral white spot disease is one of the causes of shrimp death, with up to 90-100% mortality after only 3-10 days of infection. White spot disease has a very fast spreading speed and can spread into a large epidemic causing great losses to people as well as seriously affecting the...
18Th10
BỔ SUNG ENZYME HỖ TRỢ TIÊU HÓA TRONG NUÔI TRỒNG THỦY SẢN SAO CHO PHÙ HỢP ?
Trên thị trường hàng hóa vô cùng đa dạng như hiện nay, việc lựa chọn các chế phẩm sinh học chất lượng để bổ sung enzyme cho động vật thủy sản luôn là mối quan tâm hàng đầu của bà con nông dân. Trong đó, enzyme...
17Th10
NOTES WHEN REARING SHRIMP IN WINTER
Factors to keep in mind when rearing shrimp in winter
Vannamei is easy to rear, has a high survival rate, and is widely farmed today, but it is also very sensitive to environmental factors. Especially when raising shrimp at the end of the year which environment is included cold weather,...
17Th10
LƯU Ý KHI NUÔI TÔM VỤ ĐÔNG
Các yếu tố cần lưu ý khi nuôi tôm vụ đông:
Tôm thẻ chân trắng là loài dễ nuôi, tỷ lệ sống cao và được nuôi rộng rãi hiện nay, song đây cũng là loài rất nhạy cảm với các yếu tố môi trường. Đặc biệt là nuôi vụ cuối... 29Th9
BỆNH PHÂN TRẮNG CÓ YẾU TỐ VI BÀO TỬ TRÙNG THÌ NÊN SỬ DỤNG VI SINH NÀO?
